On the hills of Florence, in the heart of Chianti Rufina, lies the Tenuta Bossi, a historic Florentine villa that belongs to the Marquesses Gondi since 1592.

An ancient Chianti Rufina farm, always dedicated to organic management. Today it is a finely restored farmhouse and also produces oil, vegetables, salami, truffles and ceramics.

This company boasts 120 years of traditions. In 1895, Giuseppe Nieri purchased the Villa and the vineyards of Fattoria Montellori. Relying on the relevant profits made by trading leather, he later decided to invest in agriculture.

An organic estate elected as Best Sustainable Place 2021 by Save The Planet, an ancient sixteenth-century residence with farmhouses, today transformed into a farm and prestigious accommodation facility.

Casa di Monte is an ancient 18th century farmhouse nestled in the hills of the Florentine Chianti, which today stands out both for the production of wines and oils, and for the farm holiday.

Cantine Leonardo, one of the most important realities in the country, was born in the 70s in Vinci with just 70 hectares planted with vines. The success of the company is such that today it has over 200 members and over 750 hectares of vineyards in the heart of the Chianti wine region.

Castello del Trebbio, a Biointegrale wine and agricultural estate, but also a thriving agritourism, lies in Tuscany, in the heart of Chianti Rufina.

A 1100 castle that has become a national monument, in the heart of Tuscany: the Chianti Classico.

Vicarello Castle is pure magic. A quiet place made of scents and colors and where the rows of vines descend gently on the slopes of the hill, where this former medieval outpost rises.

Monte Solaio Estate includes Salvapiano Holiday Ranch and covers an area of 178 hectares stretched through the Campiglia Marittima Hills. The Bonaria Castle overlooks the slopes and surrounding valley.

Fattoria La Torre is located a few hundred metres away from the suggestive, medieval village of Montecarlo, within the homonymous DOC territory, and it is now considered a small wine capital.

Tenuta Lenzini is located in a natural amphitheater amongst the hills of Lucca, where you can discover and taste its biodynamic wine production as well as the typical cuisine from Lucca.

On a south-facing slope of the gentle sloping hills of Lucca, lies the Fattoria di Fubbiano, a 45 hectares (135 acres) estate comprised of vineyards, olive groves and woods.

A storical family winery in Lucca, owned and managed by a young couple, following the organic and biodynamic agriculture. Major production of rosé wines and in addition, white and red wines typical of Lucca terroir.

The small Castello dei Malaspina in which CasteldelPiano is located is a fragment of the medieval Lunigiana.

The "Tenuta di Ghizzano" (Ghizzano Estate) is one of the oldest farms in the area and also one of the most innovative, an ancient Tuscan family whose genealogy dates back to the Carolingian era.

The landscape of the Valdera is characterized by rolling hills interspersed with modest waterways. In this land stands the imposing structure of Badia di Morrona, an Abbey dating back to 1089, but which for over 40 years belongs to the Gaslini Alberti family.

Cosimo Maria Masini Estate is set in the heart of Tuscany, in San Miniato, land of white truffle and wine. The core of the estate is Villa La Selva that belonged to Buonaparte family and hosted Napoleon.

Varramista is a timeless place where intellectuals of every era, famous people from the international and Italian artistic, cultural and business world have stayed.

A historic winery in the hills of Pisa, consisting of an ancient Villa and the Castle of Pava, which traditionally focuses on the production of Sangiovese, flanked by other vines such as Vermentino, Trebbiano and Syrah.

Usiglian del Vescovo is a winery with a history and millenary winemaking tradition and a medieval gem on the slopes of the Valdera Hills.

The Tenuta di Artimino is a place of rare beauty in the heart of Tuscany, today a UNESCO World Heritage Site.

Camigliano is a medieval village not far from Montalcino, once inhabited by the Etruscans. In 1957, Walter Ghezzi, an entrepreneur from Milan who was passionate about Tuscany, purchased the estate.

The company, founded in 1972 by the father of the current owners Francesco and Giacinto Lombardo, is set in a splendid location on the hills, overlooking Montepulciano.